Saturday, 9 April 2016

আলুর টক ঝাল

INGREDIENTS:
We need:

1.Aloo. 4

2.Green mango. 1

3.Chilli. 4

4.Turmeric 1/3tsp

5.Oil. 2tstbsp

6.Onion 3

7.Salt. 1/2tsp

8.Pachforon. 1/3tsp

INSTRUCTIONS:
1.
At fast chop the aloo(potatoes) and green mango also. And steamed them.
2.
Chop the onions and fried it with oil and put the turmeric powder.
3.
Now put the steamed aloo(potatoes) in the fried onion and fried all nicely.
4.
Don,t throw steamed water put it into the pan slowly.
5.
Saturn it nicely and cover it after few mints open it and see the masala looks grave..
6.
Put down the pan and heat up another pan and give some oil and pachforoon and fried them nicely and put it into the top.....it's done now serve it...:) :) :)


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